The
disease
Haemolytic anaemia is characterized by the
destruction of the red globules, due to an intrinsic defect in the cellular membrane or
enzymes.
Spherocytosis
- is the most common anaemia of the haemoglobin. It is hereditary and affects one person
in 5000 in northern Europe. There is a defect in the red globule membrane which makes it
more vulnerable and shortens its life.
Infection causes widespread destruction of the red globules, with attacks of aplasia.
Glucose 6
Phosphate Deficiency Dehydrogenation - is the most common haemolytic anaemia
due to enzymatic deficiency. It affects about 100.000.000 men and is hereditary.
2 varieties: African, the
least severe, and Mediterranean, the most devere (favism). Eating broad beans causes
infection and destruction of the red globules.
Talassemia
These are haemolytic
anaemias resulting from a mutation which affects the synthesis of the haemoglobin. It is
very common in Mediterranean countries and in North Africa, with various degrees of
severity.
The child
Has severe attacks of
anaemia whenever there is infection and, in the case of G6FD deficiency, if he/she eats
broad beans or peas.
The family
Family stigma /
overprotection / guilty complex
The teacher's role
Recognize warning signals:
temperature, icteric prostration.
Know who you should call in
an emergency.
Know what brings on the
disease and avoid the ingestion of broad beans or other oxidising foods such as peas.
Accompany and prepare
hospitalization.
Physical exercise
Under supervision.
Children can do any kind of
physical exercise when not suffering an attack.
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